TOP 10 COOKING CLASSES IN WASHINGTON DC, USA - PAGE 3

Vegan cooking class is offered by Cookology Culinary School. We have classes for every level of home cook. However, don't worry about what you don't know, we will walk through each recipe step-by-step, with your own ingredients.

Birria Taco cooking class is offered by Cookology Culinary School. We have classes for every level of home cook. However, don't worry about what you don't know, we will walk through each recipe step-by-step, with your own ingredients.

Imagine throwing together a delicious brunch, effortlessly, for friends and family on a beautiful Fall day. Skills you’ll learn include knife skills, prepping and cooking techniques, herbs/spices, sauces and plating.

Spring Break Camp Baking Camp is open to all kids from ages 8-17 who want to join us at Cookology in Dulles Town Center! We are so excited to see everyone again. Pizza and Veggie or Fruit will be served for lunch. 

Our kid's classes start from ages 3-5 with Mommy/Daddy & Me to ages 5-7 learning important motor skills and expanding their palates with yummy treats. 

Culinary Boot Camp 2.0 is the continuation of skills and techniques learned in 1.0. Using a building-block approach, this class series offers the home cook next-level culinary guidance.

Sushi Making class is offered by Hill's Kitchen. The philosophy of Hill’s Kitchen is to offer everything for the cook in a lively, homelike store atmosphere with knowledgeable staff and extraordinary service.

Dumplings From Scratch (all Ages + Adult) class is offered by Together we cook. I am a mother, former lawyer, food lover, and author of the food blog Hearts of Palm, where I share recipes, tips for cooking with children, and my family’s culinary adventures.

At Together We Cook, my goal is to empower children to be confident in the kitchen, to inspire them to explore new flavors and make healthy choices and to encourage families to cook and eat together

Vegan Cooking class is offered by Together We Cook. Children learn how to prepare a variety of dishes and become more willing to try new foods, especially when they are having fun cooking with their peers.