TOP 10 COOKING CLASSES IN DORAVILLE, ATLANTA - PAGE 16

Learn to make cooked strawberry jam and a refrigerator version for preserving. Learn safe canning methods, and take home recipes and a small jar of preserves to enjoy.

Learn the secrets to making delicious homemade bread. From flour selection to kneading and proofing, we discuss techniques for success using the chef’s recipe for traditional Estonian rye bread.

Indian Summer Cooking Class is offered by Taste and Savor. The kids may be back in school, but that doesn’t mean that gardens in Georgia aren’t still overflowing with beautiful fresh veggies.

It is important to try and incorporate more plant based proteins into our daily routine. But if it gets overwhelming or discouraging on exactly how to do it, this class will help you! Whether you are an expert or a novice with plant based cooking

Learn the basics of Indian food and the differences between different regions, spices, and special ingredients with Chef Archna Becker.

This fun and interactive baking class will give you a hands-on introduction to the art of cookie baking tips, techniques, and recipes that will allow you to create delicious gourmet goodies.

This fun and interactive baking class will give you a hands-on introduction to the art of cookie baking tips, techniques, and recipes that will allow you to create delicious gourmet goodies. We'll cover the basics of ingredients, measurements, temperatures and equipment.

Our introductory course is taught through a combination of demonstrations and brief hands-on elements to provide the basics of baking sourdough bread at home.

You'll learn how to make Chinese Pan Fried Noodles with Chicken and Vegetables, and Mandarin Pork Ribs with Pineapple. Order the Meal Kit and we'll supply all the ingredients you need for the class!

Learn the craft of butchering with Chef Cam Floyd of Sweet Auburn BBQ! Chef Cam will butcher and prepare a whole hog for smoking, and explain the do’s and don’t of butchering.