TOP 10 COOKING CLASSES IN FORT-MILL, BOSTON - PAGE 12

Yearning for a jaunt to Paris? This class can be the next-best thing. We’ll create a delicious classic French bistro menu with fabulous flavors and beautiful presentation.

Learn to make Chinese dumplings! In this workshop, students will make homemade dumpling wrappers AND two types of fillings, vegetable and pork.  Students will learn to fill, pleat, pan fry, and steam dumplings. Just in time to celebrate the Chinese Lunar New Year!

Learn to make beautiful French macarons. These pastries are all about technique, from preparing and piping the batter to making the rich fillings. Each student will get to prepare, bake, and take home assorted French macarons, in seasonal colors and flavors.

Mediterranean Cuisine class is offered by Culinary Underground. Mediterranean food is colorful, the flavors varied, the results wonderful.

Join us for some delicious bread baking. In this workshop, students will learn how to work with enriched bread doughs.  

Kids Cooking Class is offered by Culinary Underground. We are committed to furthering the art and craft of home cooking through engaging and educational hands-on classes. Mastering techniques, minimizing prep, and maximizing flavor are the focus of our classes

In a nod to one of our favorite baking shows, students will prepare classic desserts from the British Isles!

What can be better than eating homemade bread, fresh out of the oven? In this workshop, students will the learn the secrets to making French baguettes; crispy on the outside and light and airy on the inside!

Learn to make pizza from scratch! Students will make homemade dough and assorted pizzas.

Learn to make versatile pate au choux, the dough used for cream puffs and eclairs. Students will learn to shape, bake, fill, and glaze delicious pastries.